Inganda z’ibiribwa zirimo kotswa igitutu kugira ngo zuzuze ibyifuzo by’abatuye isi igenda iba imijyi.YODEE ifite portfolio yagutse ikubiyemo ibikoresho byose bitanga umusaruro.Kuva muri sisitemu isanzwe yinganda kugeza kubisubizo byabigenewe, tekinoroji yibiribwa YODEE yose yagenewe kubahiriza isuku nubuziranenge bwiza mugihe ikora neza kandi irambye kugirango ifashe abakiriya bacu kugera kubicuruzwa byoroshye kandi bihendutse.
Kurugero, kubyimbye nkibishishwa hamwe na krahisi bikoreshwa mubicuruzwa birimo amavuta make kugirango bisimbuze ububobere no kubyimba amavuta, kongera umunwa, kandi byemeza ko emulisiyo ihamye.
Umusaruro munini mubusanzwe ukorwa hifashishijwe inganda zabugenewe, inzira iba igice cyikora kandi umusaruro ugakorwa mu cyuho.Kubisanzwe R&D, umuderevu nuduce duto duto twisoko "ryiteguye-gukoresha" - uburyo mayoneze ikorwa bisaba guhinduka cyane cyane mugihe uhinduye resept.
Bimwe mubisanzwe bisanzwe ni ibi bikurikira:
| 80%Amavuta | Amavuta make | ||
| Amavuta akomoka ku bimera | 80% | Amavuta akomoka ku bimera | 50% |
| Umuhondo w'igi | 6% | Umuhondo w'igi | 4% |
| Ibindi binini | 4% | ||
| Vinegere | 4% | Vinegere | 3% |
| Isukari | 1% | Isukari | 1.5% |
| Umunyu | 1% | Umunyu | 0.7% |
| Ibirungo (urugero: sinapi) | 0.5% | Ibirungo | 1.5% |
| Amazi | 7.5% | Amazi | 35.3% |
Mu cyiciro cya mbere cy’umusaruro, amagi, ashobora gukoreshwa muburyo bwamazi cyangwa ifu, akwirakwizwa mumazi.Ibi bikora nka emulifier.
Ibice bisigaye bikomeza ibyiciro noneho byongeweho hanyuma bikavangwa kugeza bitatanye kandi bigahinduka.
Amavuta yongeweho byihuse nkuko icyiciro gikomeza gikurura amavuta.Ibi biganisha ku kuzamuka gukabije kwibicuruzwa byinjira nkuko emulisiyo ikora
Ikibazo:
Ibyiciro bikomeza bigize igice gito gusa muburyo rusange, ariko bigira uruhare runini.Ibikoresho byo kuvanga bigomba kuba bishobora gukwirakwiza neza no kuyobya ibyo bintu mumazi make ugereranije.Niba amagi hamwe nandi ma emulisiferi adatatanye neza kandi akayoborwa neza, emulion irashobora gucika mugihe cyo kongeramo amavuta.
Hydrated ya stabilisateur hamwe nububyimbye nimwe mubikorwa bigoye kuvanga.Igisubizo kirashobora gukangurwa mugihe kinini kugirango urangize hydration.Biroroshye gukora uduce;ibi ntibishobora gukemurwa nubukangurambaga bwonyine.
Bitewe numubare munini wamavuta muri formula, emulion irashobora gucika niba amavuta atongewe mugice gikomeza neza.Ibi biragoye kugenzura mugihe wongeyeho amavuta intoki.
Ibitonyanga byamavuta bigomba kugabanuka kugeza ku bunini buto bushoboka kugira ngo ubuso bwa peteroli bugabanuke mu cyiciro gikomeza kugira ngo emulisiyo ihamye.Ibi ntabwo byoroshye kubigeraho udafite ibikoresho kabuhariwe.
Aeration igomba kugabanywa cyangwa kuvaho kugirango ibicuruzwa bishoboke.
Igikorwa cy'umusaruro:
1. Amazi azenguruka mu bwato binyuze muri sisitemu binyuze mu buryo bwihariye bwabugenewe.Amagi (ifu cyangwa amazi) yongewe kuri kontineri hanyuma atose vuba kandi akwirakwizwa mumigezi yihuta.
2. Noneho shyiramo ibikoresho bisigaye byamazi muri kontineri.Kuzenguruka birakomeza kugeza igihe ibiyigize bitatanye kandi bigahinduka.
3. Amavuta yinjira mumavuta arakingura hanyuma amavuta agakurwa muri hopper mukiciro cyamazi ku kigero cyagenwe.Ibice byamazi namavuta byinjira mumutwe wakazi wa mixer ya inline, aho bakorerwa ubwogosha bukabije.Ibi bikwirakwiza neza amavuta mugice cyamazi, bigahita bikora emulisiyo.Vinegere (na / cyangwa umutobe windimu) wongeyeho amavuta yanyuma.
4. Kuzenguruka ibicuruzwa bikomeje kwemeza ko bihoraho uko ubwiza bwiyongera.Nyuma yigihe gito cyo kwisubiramo, inzira irarangiye kandi ibicuruzwa byarangiye birasohoka.
Ibyiza:
Nibyiza kubito bito kugirango ukoreshe ako kanya.
Gabanya kugabanuka.
Sisitemu ikuraho amakosa yibikorwa.
Itanga icyiciro-cy-icyiciro gihamye kandi gihamye cyuruganda rukora uruganda rwa mayoneze rudafite amafaranga menshi yakoreshejwe.
Kubera ko umubyimba wuzuye neza hamwe nibindi bikoresho bikwirakwizwa neza, umusaruro wibikoresho fatizo ni mwinshi.
Sisitemu yagenewe gukora ibicuruzwa byijimye cyane bidakenewe pompe cyangwa ibikoresho byunganira.
Byoroshye kumenyera impinduka muburyo bwibicuruzwa no kubikora.
YODEE ishyigikira kandi igishushanyo mbonera, gukora, gutwara, kwishyiriraho no gufata neza ibikoresho byo gutunganya inganda nini-nganda zuzuye-zikoresha.Ibicuruzwa mubyiciro byibiribwa mubisanzwe mayoneze, kwambara salade, sinapi, ubuki nibindi bicuruzwa.Ibisabwa mubikorwa bituma dukora ibikoresho byimashini birakomeye, kandi icyiciro cyibiribwa SUS304 ibyuma bitagira umwanda nicyiciro cyibiribwa SUS316L bigomba gukoreshwa nkibikoresho nyamukuru byimashini.Homogenisation, emulisation, gukurura, no gupakira mubikoresho byibiribwa ni ngombwa cyane.
Kubisobanuro birambuye bya prouct ibikoresho nibikoresho bya tekiniki, nyamuneka hamagara abakozi ba YODEE bijyanye nubucuruzi.